Mains

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(v)vegetarian (va)vegetarian alternative available
(gf)gluten free (ga)gluten free alternative available

Wild Mushroom Duck Breast
$34.90

Double-broiled tender free range duck breast with mixed wild Asian mushrooms on a bed of steamed baby spinach, topped with a wild mushroom stock reduction.

Crispy Xiang Su Duck
$34.90

Confit of free range duck maryland topped with a thin layer of taro mash then crispy fried, dressed with honey ginger infused Chinese aged vinegar.

Kung Po Chicken (ga)
$29.90

Traditional spicy Szechuan Dish. Diced supreme of Chicken Sautéed in Garlic, Shallot, Chilli Soy Vinegar accompanied with roasted Macadamia Nut.

Pork Belly in Lotus Leaf
$31.90

Slow-cooked pork belly with 3 kinds of soy sauce, rock sugar and mixed spices, wrapped in Lotus leaves with sticky rice.

Honey Mustard Fillet Steak (gf)
$31.90

Diced beef eye fillet stir-fried in mild chilli, honey and mustard sauce, with sugar snap peas, King Brown mushrooms, Gingko nuts and red onion.

Massaman Beef Cheek (gf)
$31.90

Beef cheek slowly braised in Thai Massaman spices and coconut milk until tender, partnered with roasted taro root and dressed with fried crispy onion.

Bi Feng Tang Ocean Trout(ga)
$34.90

Lightly fried Ocean Trout fillet pieces coated in a thin tempura batter, wok tossed with chilli, shallot, onion and coriander.

Singapore Chilli Prawns (gf)
$34.90

King prawns in our chef’s Singapore chilli sauce, served on rice noodle cake.

Dragon Cut Baby Eggplant (v)
$26.90

Whole baby eggplant exquisitely cut and lightly fried and presented as a nesting dragon on crispy noodles, finished with a rich chilli, garlic and vinegar sauce.

Szechuan Green Bean (v)(ga)
$24.90

Szechuan style cooked fresh green bean & smoked bean curd.

Golden Roasted Spatchcock (gf)
$34.90

Almost deboned Roasted spatchcock served with creamy sriracha mayo

Manhan Lamb Ribs
$39.90

Slow-cooked Lamb Ribs in ‘One Hundred’ spices, finished on the grill, served with carrot, coriander, pickled cabbage & 2 steamed Bao.

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Sides

Steamed Jasmine Rice
Per Person $4.00

Steamed Bao
2 pcs $4.00

Fried Mantou Bread
2 pcs $4.00

Roti Pratha
1 pc $4.00

Mixed Seasonal Vegetables
Small $9.90 – Large $14.90

Asian Herb & Leaf Salad
Small $9.90 – Large $14.90

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