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Kalleske Wine Dinner

Wild Duck is proud to present an evening of fabulous wine & special dishes designed by our executive chef Will. Dine and meet with Troy Kalleske, the 7th generation to live and work on the farm. Come & find out why biodynamic wines are all the rage & what makes these wines so amazing.


Kalleske Wine Dinner
at Wild Duck Fine Asian Cuisine

5 Courses -- 8 Wines

23rd August 2017(Wed), 6:30 PM
$118 Per Head




CITRUS SALMON TARTARE


• 2016 KALLESKE FLORENTINE CHENIN BLANC


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SEARED SCALLOPS


• 2017 KALLESKE ROSINA ROSE
• 2017 KALLESKE ZEITGEIST


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SMOKED DUCK BREAST
GREEN PEPPERCORN ANGUS CUBE


• 2015 KALLESKE OLD VINE GRENACHE
• 2015 KALLESKE GREENOCK SHIRAZ
• 2015 KALLESKE MOPPA SHIRAZ


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TRUFFLE PANNA COTTA
CHEESE PLATTER
MUSCATELS RAISINS


• 2014 KALLESKE EDUARD SHIRAZ
• 2015 KALLESKE JMK SHIRAZ VP

Bookings:


Phone: 6232 7997
Email: info@wild-duck.com.au

Note: If you need alternatives for vegetarian or non-seafood diets please ask our team for substitute dishes. Substitute dishes only available by prior arrangement.

The Truffle


Truffle Season has started at Wild Duck, enjoy a collaboration with local harvested "Black Gold" and Asian Cuisine.

The Truffle at Wild Duck
5 courses Degustation Truffle Banquet $89pp


Golden Mantao
Truffle Butter

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Winter Supreme Broth w Waygu Truffle Dumpling

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Wild Caught Barramundi Fillet on Bean Sprout w Truffle Oil

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Angus Saikoro on Portobello Mushroom w Truffle Jus

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Dry Scallop & Shrimp Seafood Fried Rice w Truffle

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Truffle Panna Cotta
(Maple Syrup Poached Quince Oat Crunch)

For enquiry, please call 02-62327997

Wild duck events

Wild Duck celebrates major calendar events and also offers its own special nights for your enjoyment. Look on this page for upcoming wine tastings, cultural celebrations and other exciting events to be hosted at Wild Duck soon.

If you would like to host your own event contact our friendly team who will gladly assist you to develop a great occasion.

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